Skip to content

Good food and street art. What to eat, drink and see on a day out in Bristol » Birch – where to eat in Bristol on mycustardpie.com

Red wine by Julie Balagny at Birch - where to eat in Bristol on mycustardpie.com

Velvety organic gamay made organically in Beaujolais by Julie Balagny. As beguiling as the label.

No comments yet

Please don't leave without commenting. Would love to hear what you think.

This site uses Akismet to reduce spam. Learn how your comment data is processed.