Skip to content

Georgia – a guide to food and feasting » Georgia food at Kala – My Custard Pie-8

Georgia food at Kala - My Custard Pie

Chakapuli at Kala

Georgia food at Kala – My Custard Pie-7
Georgia food at GCW – My Custard Pie-9
 
One Comment leave one →
  1. Tamta permalink
    April 30, 2014 7:43 pm

    It’s Chakapuli and it’s made with:tarragon,meat,wine and the main ingredient is new wild plum, with stones…
    It’s delicious and amazing dish..

    Reply

Please don't leave without commenting. Would love to hear what you think.

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.